Description
This test involves a detailed biochemical analysis of synovial fluid collected from joint spaces. It measures levels of protein, glucose, uric acid, and various enzymes. The analysis helps diagnose and differentiate between various joint disorders, including different types of arthritis, gout, and joint infections. Results provide information about inflammation, crystal formation, and the presence of pathogens in the joint. This test is essential for managing patients with joint pain, swelling, or suspected arthritic conditions, guiding appropriate treatment strategies.




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